Present on exhibition SIAL
From 17 to October 21, 2026
Dairy products, eggs Hall 7
Stands :
QUESOS GARCÍA FILLOY
Address
LA FREGENEDA, SALAMANCA
AVENIDA DEL MUELLE, 4
37220 LA FREGENEDA
CASTILLA Y LEÓN
SPAIN
Certifications:
- Company details
- Certifications
- Partners
- Products
- Brands
Certifications
Nutrition & dietary products
Gluten free
Gluten free
Press release (2)
A cheese cured in lard from La Fregeneda, best cured sheep's milk cheese at the II Hinojosa de Duero Cheese Competition
The Santa Marta de Tormes Municipal Hospitality School hosted the 2nd Hinojosa de Duero International Cheese Competition this Wednesday. In this edition, which serves as a prelude to the 23rd International Cheese Fair (FIQ), the García Filloy cheese factory, located in La Fregeneda, won the top prize in the cured sheep's milk cheese category, beating out 18 other entries.
The winning product, a cheese cured in lard, scored 807 points in a demanding blind tasting. The jury, composed of ten specialists from the gastronomy, cheese, and hospitality sectors, evaluated the visual, olfactory, gustatory, and aftertaste aspects of the 19 cheeses submitted to the competition. Chef David Monaguillo announced the winners.
Made in La Fregeneda, Quesos García Filloy wins two new awards at the World Cheese Awards
The La Fregeneda cheese factory has added two new medals at the prestigious World Cheese Awards held in Bern, Switzerland. The awards included a gold medal for their toasted Iberian mixed cheese and a bronze medal for their aged sheep's milk cheese, further solidifying the international reputation of the Salamanca-based company.