The living lab for street food and out-of-home dining trends

SIAL Paris presents SIAL StrEat Lab, a space dedicated to exploring the trends transforming out-of-home dining, foodservice and street food around the world.

A place for inspiration, discovery and exchange, SIAL StrEat Lab highlights new food habits, emerging concepts and innovations shaping tomorrow’s consumption experiences.

A true observatory of transformations within the food industry, this space builds on the exhibition’s areas of expertise such as SIAL Innovation, SIAL Insights and SIAL Talks, which help professionals identify major developments across the food industry.

Hand holding a maki roll with chopsticks on a bright yellow background, illustrating Japanese food.

An immersive experience at the heart of new food trends

Designed as a true living laboratory, SIAL StrEat Lab reinterprets the world of street food and foodservice through an immersive experience that encourages discovery, inspiration and professional networking.

Discover the dynamic ecosystem of contemporary dining, snacking and world cuisines. Each area is designed to illustrate market developments, showcase emerging trends and provide a tangible understanding of new consumer behaviors.

Explore the programme

What to expect

In a reimagined Parisian street spanning more than 600 m², discover the concepts, products and experiences that attract consumers today and inspire industry professionals.

On the programme:

Food & drink stations

to taste emerging trends in dining and street food,

Live cooking shows

hosted by exhibitors to see products in action, interact with their teams and discover new applications,

Exclusive interactive content

to better understand changes in consumption and evolving customer expectations

Immersive experiences

and artistic performances inspired by the world of contemporary street food,

Networking opportunities and meetings

with the stakeholders driving the sector forward.

Why discover SIAL StrEat Lab?

Street food has become a remarkable field of innovation for the food industry.

New dining formats, the rise of premium snacking, world cuisines, immersive experiences and new consumer expectations: trends often emerge in the street before transforming markets on a larger scale.

This is the vision behind the SIAL StrEat Lab, an exclusive space showcasing culinary innovation. Discover tomorrow’s food concepts, taste unique creations and meet the key players shaping the future of out-of-home foodservice. Featuring food stations, live cooking demonstrations and inspiring experiences, the SIAL StrEat Lab offers you a unique journey to explore food trends, find inspiration and imagine new ways of consuming.

To further explore food innovation, visitors can also discover SIAL Innovation, the exhibition’s flagship competition rewarding the most innovative products on the market, as well as SIAL Taste, the tasting experience dedicated to selected new products.

Blue Food Station booth in an event space, with service counter, stools and visitors waiting to order.

Practical informations

Where?

Where?

SIAL Paris, Hall 6 connecting tunnel, Paris Nord Villepinte
When?

When?

From Saturday 17 to Tuesday 20 October: 10:00 am to 6:30 pm

Wednesday 21 October: 10:00 am to 5:00 pm

Who?

Who?

Open to all trade visitors attending the exhibition.
SIAL Bakery: the bakery & snacking experience | SIAL Paris