Group photo with people standing at the Sabarot stand,

Discover Sabarot's interview

- What experience stands out to you from SIAL Paris 2024?

An edition marked by winning the SIAL Innovation Gold Award.

- Did you notice a “SIAL Innovation effect” following your participation and award?

Yes, we received it right during the show. We had many visitors at our booth, and the media coverage was excellent.

- In your view, what makes your brand successful today?

A family brand with over 200 years of history, continuing to evolve by innovating and staying attuned to the market and to the expectations of today’s and tomorrow’s consumers.

Visit Sabarot's website

- How are you evolving your business model to stay competitive?

Building long-term relationships with our suppliers and producers, while continuing our efforts in innovation and the ongoing improvement of our production tools.

- Looking back, what do you take away from your SIAL Paris experience?

A rewarding experience, with valuable moments of exchange with our clients and our suppliers.

- Can we count on seeing you again at SIAL Paris 2026?

Yes, we will be attending.

- In 2026, SIAL Innovation will celebrate its 30th anniversary and be at the very heart of SIAL Paris – do you already have an innovation in the works that could take part in the competition?

Yes, it’s very likely.

This success is no coincidence: Sabarot had already stood out at SIAL Innovation 2016, where the company received an award for its innovative products: ‘Le Petit Polenta’, ‘Le Petit Quinoa’, and the ‘Moulins à champignons’ range.

8 years later, this new Gold Grand Prize confirms Sabarot’s position as one of the leading companies in food innovation. A consistent and inspiring journey!

About Sabarot

Sabarot is a French family-owned company founded in 1819 in the Haute-Loire region. It specializes in pulses, cereals, seeds, mushrooms, and escargots, including the renowned Puy Green Lentil A.O.P. The company also offers ready-to-use solutions — precooked or frozen pulses and cereals — designed for both professionals and consumers. Sabarot highlights natural products, easy-to-use formats, and a strong commitment to local agricultural know-how.