Updated on 09/16/2026

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Truffle Burrata - <p>A delicate mozzarella shell reveals a creamy heart of mozzarella strands, fresh cream and carefully selected truffle flakes. Expertly balanced by our cheesemakers, the truffle brings an intense yet harmonious flavour, complementing the soft, milky filling. Best enjoyed on its own to appreciate every nuance, our truffle burrata also adds a touch of refinement to simple dishes and gourmet creations.</p>

Truffle Burrata

Brand: Caseificio Artigiana
Stands :
7 E084
www.caseificioartigiana.com/...
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  • Detailed description
  • More info
  • Exhibitor
  • Brand

Detailed description

A delicate mozzarella shell reveals a creamy heart of mozzarella strands, fresh cream and carefully selected truffle flakes. Expertly balanced by our cheesemakers, the truffle brings an intense yet harmonious flavour, complementing the soft, milky filling. Best enjoyed on its own to appreciate every nuance, our truffle burrata also adds a touch of refinement to simple dishes and gourmet creations.

  • Manufactured by
    D'Ambruoso Francesco SRL

More info

Fresh stretched-curd cheese made with Italian pasteurised milk, featuring a smooth, elastic mozzarella shell and a soft filling of mozzarella strands, UHT cream (30%) and truffle preparation (1%). Creamy-white in colour, with visible truffle pieces and a fresh, milky, slightly tangy flavour complemented by a distinctive truffle note.

  • Net drained weight: 250 g per pack; individual burrata size: 125 g.
  • Shelf life: 21 days from production.
  • Storage: 0°C to +4°C. Once opened, refrigerate and consume within 2 days.
  • Allergens: Milk and milk derivatives.
  • Certification: V-Label, suitable for vegetarians.


Exhibitor

Exhibitor

CASEIFICIO ARTIGIANA

Artigiana produces premium Apulian cheeses, offering fresh and frozen dairy solutions for international distributors, retailers and foodservice.

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Brand

Brand

Caseificio Artigiana

Caseificio Artigiana is an Italian dairy based in Putignano, Puglia, combining traditional cheesemaking expertise with the needs of modern food professionals. Its range includes burrata, mozzarella, stracciatella and ricotta, crafted to bring authentic Apulian flavour to international markets. With fresh and frozen options, Artigiana serves distributors, retailers and foodservice professionals seeking quality Italian cheeses.