- Detailed description
- Certifications
- Exhibitor
- Brand
Detailed description
A semi-hard, unripened cheese made from cow’s milk traditionally
seasoned with mint leaves and soaked in brine. This grill
cheese has a distinctive layered texture and a mellow, slightly
lactic flavor with a delicate tang and saltiness.
- Manufactured byRoussas Dairy
Certifications
Meat, offal, poultry, game
Animal Welfare Approved
Halal Certification
Kosher Certification
Food safety
BRCGS Food Safety
HACCP+
IFS Food
Export & market compliance
FDA Registration
EU Compliance / CE food contact
Equipment, technologies & subcontracting
Food Contact Materials Regulation
Responsibility & sustainability
ISO 14001
Nutrition & dietary products
Organic

