• Search
  • Products
  • Regional Cured Cheeses – Tradition in a Convenient Format

Updated on 09/16/2026

Back
Regional Cured Cheeses – Tradition in a Convenient Format - Portuguese Regional Cured Cheeses – Tradition in a Convenient Format<p>Discover the authentic taste of Portugal with our range of <strong>traditional regional aged cheeses</strong>, available in convenient <strong>80 g and 190 g formats</strong>, ideal for modern consumers, specialty retail and premium cheese selections.</p><p>Crafted from carefully selected <strong>cow’s, goat’s and/or sheep’s milk</strong>, our cheeses offer a wide variety of textures and flavour profiles – from mild and balanced to rich, intense and full-bodied.</p><p>The range also includes distinctive varieties <strong>enriched with selected herbs and spices</strong>, bringing an original twist to traditional Portuguese cheesemaking and creating exciting new tasting experiences.</p><p>Their <strong>small, convenient formats</strong> encourage product discovery, offer excellent portion control and are ideal for cheese boards, appetizers, gifting, gourmet assortments and individual consumption.</p><p>Combining <strong>Portuguese tradition, variety and convenience</strong>, these regional aged cheeses are an attractive proposition for retailers looking to offer authentic products in versatile, consumer-friendly formats.</p><p><strong>Small format. Great Portuguese character.</strong></p>
  • Detailed description
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Portuguese Regional Cured Cheeses – Tradition in a Convenient Format

Discover the authentic taste of Portugal with our range of traditional regional aged cheeses, available in convenient 80 g and 190 g formats, ideal for modern consumers, specialty retail and premium cheese selections.

Crafted from carefully selected cow’s, goat’s and/or sheep’s milk, our cheeses offer a wide variety of textures and flavour profiles – from mild and balanced to rich, intense and full-bodied.

The range also includes distinctive varieties enriched with selected herbs and spices, bringing an original twist to traditional Portuguese cheesemaking and creating exciting new tasting experiences.

Their small, convenient formats encourage product discovery, offer excellent portion control and are ideal for cheese boards, appetizers, gifting, gourmet assortments and individual consumption.

Combining Portuguese tradition, variety and convenience, these regional aged cheeses are an attractive proposition for retailers looking to offer authentic products in versatile, consumer-friendly formats.

Small format. Great Portuguese character.

Certifications

Confectionery, biscuits, fine bakery products
Certification RSPO
Export & market compliance
EU Compliance / CE food contact
FDA Registration
Food safety
FSSC 22000
HACCP+
IFS Food
Nutrition & dietary products
Gluten free
Meat, offal, poultry, game
Halal Certification
Responsibility & sustainability
ISO 14001
Fruit, vegetables, grains, pulses
Phytosanitary Certificate

Exhibitor

Exhibitor

Lacticínios do Paiva

Discover Portuguese dairy excellence with Lactalis Portugal, Parmalat, Ucal, Paiva & Tavares Traditional and unique Cheeses . Meet us!

See exhibitor

Brand

Brand

PAIVA

PAIVA Brand


PAIVA is a Portuguese cheese brand with a long-standing tradition in dairy production, since 1933 combining experience, quality and authentic Portuguese cheesemaking heritage.

The brand offers a diverse portfolio of cheeses, from the popular Portuguese Flamengo Cheese to more traditional and distinctive varieties, addressing different consumer preferences, market segments and consumption occasions.

PAIVA stands for consistent quality, versatility and trusted know-how, combining traditional cheesemaking expertise with modern production standards. Its range includes different formats and solutions suitable for retail, foodservice and international distribution.

With a strong Portuguese identity and a broad product portfolio, PAIVA is a reliable partner for customers looking to bring the quality and tradition of Portuguese cheese to their markets.

PAIVA – Portuguese cheese tradition, quality and versatility.