Updated on 07/30/2026

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Paysan Breton Camembert - <p>Our Camembert is <strong>crafted</strong> in the <strong>French tradition</strong> <strong>in Pont-Scorff </strong>(Bretagne, in Western <strong>France</strong>) with milk collected from farms located in Bretagne and Pays de la Loire (France), <strong>close to the dairies</strong>.</p><p>Camembert is <strong>shaped</strong> and <strong>matured</strong> to give it a <strong>soft taste</strong> that evolves to an <strong>aromatic flavour</strong> at mid-life.</p><p>This essential addition to any <strong>cheeseboard</strong> is also delicious on a <strong>slice of bread</strong>.</p>

Paysan Breton Camembert

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  • Detailed description
  • More info
  • Exhibitor
  • Brand

Detailed description

Our Camembert is crafted in the French tradition in Pont-Scorff (Bretagne, in Western France) with milk collected from farms located in Bretagne and Pays de la Loire (France), close to the dairies.

Camembert is shaped and matured to give it a soft taste that evolves to an aromatic flavour at mid-life.

This essential addition to any cheeseboard is also delicious on a slice of bread.

  • Manufactured by
    Laïta

More info

Available in pasteurized or thermised milk version.

Exhibitor

Exhibitor

Laïta

Laïta is a dairy cooperative located in north-west France committed to fulfilling the needs of customers in retail, foodservice and industry sectors.

Thanks to its advanced know-how Laïta transforms 1.4 billion litres of milk every year into a wide variety of dairy products sold in more than 110 countries.

  • Milk and Fromage Blanc
  • Cream
  • Butter
  • Fresh spreadable cheese
  • Pressed cheese
  • Soft cheese
  • Crêpes



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Brand

Brand

Paysan Breton

Behind Paysan Breton lies the dairy farming expertise of thousands of men and women. For more than 55 years, Paysan Breton has focused on bringing out the very best in the milk produced by our 3670 milk producers and providing you with high quality products.