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Detailed description
Brazilian-style pastel pastry in a practical 1 kg roll, ideal for restaurants and foodservice. Versatile and easy to portion for preparing pastéis in different sizes and shapes.
More info
Frozen Brazilian-style pastel pastry supplied in a 1 kg roll, designed for foodservice applications. Thin and flexible dough that can be cut and portioned as required, achieving a light and crispy texture after frying. Suitable for sweet or savory fillings.
Preparation: Thaw the product before preparation. Once thawed, unroll the dough, cut to the desired size, add the filling, fold and seal the edges. Deep-fry in hot oil until golden and crispy.
Storage: Keep frozen at -18°C or below. Once thawed, do not refreeze. Follow the storage and consumption instructions indicated on the packaging.
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