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Detailed description
Landana Organic charmeux, our special organic cheese. Landana Organic charmeux is also knownas the ''red bacteria cheese.” The cheese with a washed rind is somewhat softer in texture and has a unique red to orange appearance. After the brine bath, the cheese is washed with a mixture of red culture and salt water.
This gives the cheese its specific characteristics and makes it softer and stronger in flavor. This process is repeated for six weeks. The result is a beautiful and high quality organic cheese with characterful aroma and flavor. The cheeses mature in special rooms that have a similar climate to caves
- Manufactured byVandersterre Holland B.V.
More info
Smooth & intense taste
Naturally matured for ca. 6-8 weeks and washed in a
unique red culture. 50% fat i.d.m. / ca. 3,5 kg

