Updated on 09/26/2026

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EPIROS GREEK SALAD CHEESE - <p>Epiros Greek Salad cheese is a white cheese in brine which is produced from 100% fresh, not condensed, Greek cow’s milk!</p><p><br /></p><p>Its balanced saltiness gives its milder taste and softer texture than feta.</p><p><br /></p><p>Epiros Greek Salad cheese is produced according to the high quality and great taste of all white cheeses of EPIROS, that has 30 years of expertise and knowhow in cheese production.</p><p><br /></p><p>White and aromatic, it is ideal for salads, can be eaten on its own with a piece of bread and a drizzle of olive-oil as a snack. Also, can be cooked in a variety of recipes, like a topping in a Mediterranean style pizza, or simply accompany several dishes.</p>

EPIROS GREEK SALAD CHEESE

Brand: EPIROS
Stands :
7 E052
www.epiros.eu/...

Certifications:

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  • Detailed description
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Epiros Greek Salad cheese is a white cheese in brine which is produced from 100% fresh, not condensed, Greek cow’s milk!


Its balanced saltiness gives its milder taste and softer texture than feta.


Epiros Greek Salad cheese is produced according to the high quality and great taste of all white cheeses of EPIROS, that has 30 years of expertise and knowhow in cheese production.


White and aromatic, it is ideal for salads, can be eaten on its own with a piece of bread and a drizzle of olive-oil as a snack. Also, can be cooked in a variety of recipes, like a topping in a Mediterranean style pizza, or simply accompany several dishes.

  • Manufactured by
    EPIRUS SA

Certifications

Export & market compliance
EU Compliance / CE food contact
FDA Registration
Meat, offal, poultry, game
Halal Certification
Food safety
BRCGS Food Safety
Responsibility & sustainability
ISO 14001

Exhibitor

Exhibitor

OPTIMA SA

OPTIMA SA is the exclusive representer of EPIROS products in Greece and abroad. EPIRUS SA is one of the largest cheese-producing companies in Greece!

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Brand

Brand

EPIROS

EPIROS is the No.1 dairy brand in Greece* and exports the flavors of our country all over the world!


It offers a wide range of soft, semi-hard, and hard traditional cheeses, as well as other products in related categories.


EPIROS cheeses are produced in the company’s three state-of-the-art production and packaging facilities located in Ammotopos (Arta), Elassona, and Domokos. These facilities operate according to the principles of sustainable development and the highest standards of safety and quality.


Driven by deep expertise, respect for tradition, and continuous investments in technology, research, and development, EPIRUS S.A. guarantees the superior quality and exceptional taste of its products.


In the primary production sector, EPIRUS S.A. operates two model farms with sheep and goats: EPIROS Farm and DOMOKOS Farm.


* Based on total cheese product sales in Greek supermarkets, Circana 2024