- Detailed description
- Certifications
- Exhibitor
Detailed description
Soft goat cheese with a smooth, straw-coloured rind. Soft white paste with fine, regularly distributed holes. The cheese has delicate hints of Mediterranean scrub and fresh milk, with a light aromatic intensity. Its taste is sweet, aromatic and slightly acidic, enhancing the characteristic aroma of goat milk.
- Manufactured byArgiolas Formaggi S.r.l.
Certifications
Food safety
IFS Food
BRCGS Food Safety
Meat, offal, poultry, game
Halal Certification

