PACIFIC FRUIT

Pacific Fruit is a Peruvian manufacturer and exporter of premium aseptic fruit purées, NFC juices and fruit ingredients, supplying the global food and beverage industry with authentic products made from carefully selected fruit grown in Peru's diverse agricultural regions.

From tropical fruits to citrus, berries and functional ingredients, our portfolio is designed to meet the needs of beverage, dairy, ice cream, bakery, pastry, confectionery and foodservice manufacturers looking for exceptional flavor, vibrant natural color and consistent quality.

Our fruits are harvested at optimal maturity and processed close to their origin to preserve their natural taste and nutritional properties. Using advanced aseptic processing and also IceGen® rapid freezing technology, we help maintain freshness, protect organoleptic characteristics and ensure food safety throughout the supply chain.

At Pacific Fruit, quality begins in the field. We work closely with growers, applying rigorous quality controls and full traceability from farm to finished product. Every production stage is designed to deliver reliable ingredients that perform consistently in industrial and artisan applications alike.

Our commitment to quality is supported by internationally recognized certifications, including BRCGS, SMETA, Kosher, Halal and other market-specific requirements, allowing us to serve customers across North America, Europe, Asia and Latin America with confidence.

Driven by innovation and sustainability, we continuously develop fruit solutions that help our partners create premium beverages, desserts and food products while showcasing the authentic flavors of Peru.

Visit Pacific Fruit at SIAL Paris to discover premium fruit ingredients crafted for the world's most demanding food and beverage brands.