Updated on 10/12/2026

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TRAMEZZINO VENEZIA 400GR - <p>Bread without crust in a resealable 400g pack. Just few ingredients: wheat flour, water, oil, natural yeast, malted cereal flour, sea salt. Neither added sugar nor lactose, just the true bread taste. We don’t use animal fats. We use only sea salt. Its softness is giving by a long leavening and an advanced technology.Available room temperature and frozen</p>
  • Detailed description
  • More info
  • Exhibitor
  • Brand

Detailed description

Bread without crust in a resealable 400g pack. Just few ingredients: wheat flour, water, oil, natural yeast, malted cereal flour, sea salt. Neither added sugar nor lactose, just the true bread taste. We don’t use animal fats. We use only sea salt. Its softness is giving by a long leavening and an advanced technology.Available room temperature and frozen

  • Manufactured by
    ARTE BIANCA SRL

More info

Since 1968 (Venice IT) we produce crustless bread

  • just a few ingredients.
  • No animal fats
  • no added sugars
  • no lactose
  • available: room temp. & frozen.


Exhibitor

Exhibitor

ARTE BIANCA S.R. L.

Since 1968 (Venice IT) we produce crustless bread:

  • just a few ingredients.
  • No animal fats
  • no added sugars
  • no lactose
  • available: room temp. & frozen.


See exhibitor

Brand

Brand

TRAMEZZINO VENEZIA

Arte Bianca has been producing crustless bread since 1968 in Venice, Italy.

In its state-of-the-art facility, the company produces traditional tramezzini crustless bread in various weights and recipes, including whole grain, spelt, and the 100% Whole Weat, available conventional and organic.Thanks to long leavening times and unique production technology, the bread is exceptionally soft and offers an extended shelf life.

It is available both at room temperature and frozen.