Updated on 10/05/2026

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Smoked duck breast - <p>Smoked Duck Breast </p><p><strong>Enhance duck breast with genuine wood smoking.</strong></p><p><strong>Hot-smoked with beech and oak wood</strong> for an elegant, authentic taste.</p><p><strong>Ready to slice and serve</strong>, ideal for restaurants, caterers, and more.</p><p>Packaged <strong>vacuum-sealed</strong>, with a <strong>60-day shelf life.</strong></p><p><strong>Product Highlights:</strong></p><ul><li><strong>Hot-smoked duck breast</strong></li><li><strong>Natural wood smoking</strong></li><li><strong>Beech and oak wood</strong></li><li>Authentic smoky taste</li><li><strong>Vacuum-sealed packaging</strong></li><li>Ready to serve</li><li><strong>60-day shelf life</strong></li></ul><p><strong>Available in duck and kosher goose.</strong></p>

Smoked duck breast

Stands :
6 J184

Certifications:

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  • Detailed description
  • Certifications
  • Exhibitor

Detailed description

Smoked Duck Breast

Enhance duck breast with genuine wood smoking.

Hot-smoked with beech and oak wood for an elegant, authentic taste.

Ready to slice and serve, ideal for restaurants, caterers, and more.

Packaged vacuum-sealed, with a 60-day shelf life.

Product Highlights:

  • Hot-smoked duck breast
  • Natural wood smoking
  • Beech and oak wood
  • Authentic smoky taste
  • Vacuum-sealed packaging
  • Ready to serve
  • 60-day shelf life

Available in duck and kosher goose.

Certifications

Food safety
HACCP+
Meat, offal, poultry, game
Kosher Certification

Exhibitor

Exhibitor

DeliTiv

DELITIV makes premium foie gras, charcuteries, and smoked goods, certified kosher and halal, for professionals.

See exhibitor