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- Detailed description
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Detailed description
A refined cured sheep’s milk cheese enhanced with the distinctive aroma and flavour of black truffle. Aged for 5–6 months, it offers an elegant balance between the rich character of sheep’s milk and the intense, aromatic notes of truffle. Fruity, flavourful, and sophisticated, it is an ideal choice for gourmet cheese boards and special occasions.
- Product referenceSheep cheese with Truffle Vega Sotuelamos
- Manufactured byQuesos Vega Sotuelamos
More info
Fruity and aromatic, with an elegant and distinct flavour
Made with pasteurised milk: suitable for pregnant women
Best served at room temperature; perfect for creating a special cheese platter
Certifications
Export & market compliance
FDA Registration
Food safety
IFS Food
BRCGS Food Safety

