Certifications:
- Detailed description
- Certifications
- Exhibitor
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Detailed description
An innovative and sophisticated fusion of traditional cellar-aged Prosciutto and high-quality Italian truffle, bringing together two iconic elements of Italian gastronomy. The delicate sweetness of the ham is enhanced by the intense and enveloping aroma of truffle, creating a unique, memorable tasting experience. This product delivers strong differentiation on shelf, supports premium pricing strategies, and attracts consumers looking for indulgence, exclusivity, and culinary discovery, making it a powerful driver of value within high-end assortments.
Certifications
Food safety
BRCGS Food Safety
IFS Food
Export & market compliance
FDA Registration

