- Detailed description
- Exhibitor
Detailed description
Bone-in ham from the Nero Casertano, a rare native Italian black pig breed. Hand-coated with lard, chilli pepper and juniper (stuccatura) and aged 36+ months in Guarcino, Lazio, since 1950. Deep, sweet and complex flavour. Available whole, deboned or sliced; private label on request.

