Detailed description

Legumes flours are produced in Greece and ground in a stone mill.

Legume flours are an alternative solution, rich in good quality proteins and fiber, for the preparation of enriched bakery products, gluten free products, vegan, snacks, pasta etc.

  • Manufactured by
    AGROTIS LTD

Certifications

Food safety
IFS Food
HACCP+
Responsibility & sustainability
ISO 14001
Dairy products, eggs
Vegan
Export & market compliance
EU Compliance / CE food contact
Equipment, technologies & subcontracting
Food Contact Materials Regulation
Nutrition & dietary products
Gluten free

Exhibitor

Exhibitor