Updated on 08/03/2026

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GRAIN FED 50% IBERICO PORK HAM. WHITE SEAL - <p>The TOP product is in front of you. Exquisite Iberian Cebo Ham 50% Iberian Breed</p><p><br /></p><p>The Iberian pig fed with cereals, in Aljomar, gives rise to a high quality bait ham with more than two years in the cellar. The weight of the pieces is approximately 8 kg.</p><p><br /></p><p>Recommended by our <strong>Brand Ambassador, Martín Berasategui</strong>. Nine Michelin stars can't be wrong.</p><p><br /></p><p>Savor the best of Spanish gastronomy. Test it, Taste and Eat!!!</p>

GRAIN FED 50% IBERICO PORK HAM. WHITE SEAL

Brand: ALJOMAR
Stands :
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  • Detailed description
  • More info
  • Exhibitor
  • Brand

Detailed description

The TOP product is in front of you. Exquisite Iberian Cebo Ham 50% Iberian Breed


The Iberian pig fed with cereals, in Aljomar, gives rise to a high quality bait ham with more than two years in the cellar. The weight of the pieces is approximately 8 kg.


Recommended by our Brand Ambassador, Martín Berasategui. Nine Michelin stars can't be wrong.


Savor the best of Spanish gastronomy. Test it, Taste and Eat!!!

  • Manufactured by
    Jamones ALJOMAR

More info


Gluten-free

Lactose-free


Breeding

Our Grain fed Ham.50% Iberico ham, comes from animals raised free-range on our farms, fed on natural resources from the dehesa (pastureland) and acorns, giving the product a unique flavor, texture, and aroma.


Breed

This product comes from 50% Iberico pork.


Animal Welfare

At Aljomar, we hold the Welfair animal welfare certification. This certification guarantees animal welfare throughout our entire production process, from raising the Iberian pigs on our farms to the processes in our factory, ensuring the use of good practices throughout the food chain.


Storage

To optimally store Iberian ham, the following recommendations should be followed:


1. If the ham is vacuum-packed or wrapped in any type of material that obstructs airflow, it must be unwrapped so that the ham can be in contact with the air and breathe.


2. It is essential that Iberian ham be stored in a cool, dry place, away from direct sunlight. Places where sudden temperature changes can occur, such as kitchens, are not recommended; cellars or storage rooms are much more suitable.


3. Storage method: The best way to store it is hanging it from a ring or string so that air reaches all parts of the ham as evenly as possible.


4. If you intend to keep this Iberian ham for a considerable period of time, it is best to wipe it down every two weeks with a cloth lightly coated in oil, gently spreading it over the entire leg.


5. Another well-known and traditional method for optimal preservation is to cover the ham, once opened, with a few slices of the side fat (slices that should have been previously saved).


  • Gluten: Sin Gluten
  • Lactosa: Sin Lactosa


Exhibitor

Exhibitor

ALJOMAR

ALJOMAR is a family run business exclusively devoted over 35 years to rearing, production of the highest quality IBERICO pork breed Products.


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Brand

Brand

ALJOMAR

At ALJOMAR, WE EVOLVE WHILE MAINTAINING OUR ESSENCE


At ALJOMAR, we continue evolving without losing our essence.

As time goes by, brands must also adapt to new visual languages and modern ways of communicating. That's why we present a new corporate image that reflects who we are today and where we want to go as we continue to grow.


This update incorporates, for the first time, a symbol that accompanies our brand-an element that adds personality and reinforces our visual identity. The graphic featured across all applications is inspired by the strings or twines that have

traditionally accompanied our hams and charcuterie-those same twines that for many years were crafted by Dona Teofila and Don Leandro (parents of Don Alfonso).


It is a direct nod to our origin, our process, and the authenticity of our products.


The typography, elegant and timeless, conveys a balance between tradition and modernity-values that are part of Aljomar's character. At the same time, we retain the colors that have defined us over the past decade, thus preserving the essence and recognition our brand has built over time.