Updated on 09/25/2026

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Fresh Ibérico Chorizo - <p>Nieto Martín's Fresh Ibérico Chorizo has been designed with one purpose in mind: to be cooked. Fresh chorizo is a staple of Spanish cuisine, but it is rarely found made with Ibérico pork. Ours brings the unmistakable quality of Ibérico to a product created for the grill, making it a truly distinctive proposition.</p><p>Made from carefully selected Ibérico pork and seasoned following our traditional recipe with paprika and garlic, it has a juicy texture and a deep, rich flavour. The natural marbling of Ibérico pork melts gently over the heat, keeping every bite tender and full of character. It comes in a traditional ristra, a string of linked chorizos, making it easy to portion and serve.</p><p>Exceptionally versatile in the kitchen, it is perfect for the grill or barbecue, and equally at home in the oven, the frying pan, stews, rice dishes or creative tapas. An ideal choice for restaurants, grill houses and butcher counters looking to offer something genuinely different.</p>

Fresh Ibérico Chorizo

Brand: Nieto Martín
Stands :
6 D146

Certifications:

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  • Detailed description
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Nieto Martín's Fresh Ibérico Chorizo has been designed with one purpose in mind: to be cooked. Fresh chorizo is a staple of Spanish cuisine, but it is rarely found made with Ibérico pork. Ours brings the unmistakable quality of Ibérico to a product created for the grill, making it a truly distinctive proposition.

Made from carefully selected Ibérico pork and seasoned following our traditional recipe with paprika and garlic, it has a juicy texture and a deep, rich flavour. The natural marbling of Ibérico pork melts gently over the heat, keeping every bite tender and full of character. It comes in a traditional ristra, a string of linked chorizos, making it easy to portion and serve.

Exceptionally versatile in the kitchen, it is perfect for the grill or barbecue, and equally at home in the oven, the frying pan, stews, rice dishes or creative tapas. An ideal choice for restaurants, grill houses and butcher counters looking to offer something genuinely different.

Certifications

Nutrition & dietary products
Gluten free

Exhibitor

Exhibitor

NIETO MARTÍN

Fourth-generation Ibérico ham makers, D.O.P. Guijuelo, since 1912 — family tradition and artisan excellence for global gourmet markets.

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Brand

Brand

Nieto Martín

Since 1912, Nieto Martín has been crafting Ibérico ham and charcuterie in Guijuelo, the undisputed capital of Spain's finest cured meats. Now in its fourth generation, the family has preserved the same artisan methods and unhurried curing times that define true D.O.P. Guijuelo quality — while building the expertise to bring that heritage to discerning gourmet markets around the world. Every piece reflects a simple philosophy: respect for tradition, uncompromising selection, and the patience that only time can give.