Updated on 10/01/2026

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ACORN FED 100% IBERIAN LOIN - <p>Made from a cut of acorn-fed Iberian pork loin, seasoned with spices (garlic, paprika and oregano), stuffed into pork caul fat, and cured in natural drying rooms for approximately 6 months. When sliced, it has a marbled and juicy appearance.</p><p><br /></p>

ACORN FED 100% IBERIAN LOIN

Stands :
6 D142
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  • Detailed description
  • Exhibitor

Detailed description

Made from a cut of acorn-fed Iberian pork loin, seasoned with spices (garlic, paprika and oregano), stuffed into pork caul fat, and cured in natural drying rooms for approximately 6 months. When sliced, it has a marbled and juicy appearance.


  • Manufactured by
    IBERICOS GUILLEN

Exhibitor

Exhibitor

IBERICOS GUILLEN

Family-owned business with 60+ years of tradition, producing premium Iberian pork products with full traceability and focus on high quality.

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