Updated on 09/04/2026

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Present on exhibition SIAL
From 17 to October 21, 2026
Frozen products and ice cream and frozen desserts Hall 5A
HELLENIC QUALITY FOODS S.A. (KANAKI) - Frozen products
Stands :

HELLENIC QUALITY FOODS S.A. (KANAKI)

Address

G. GENNIMATA AVE
19018 MAGOULA
ATTICA
GREECE

  • Company details
  • Certifications
  • Partners
  • Products
  • Brands

Company details

Description :

KANAKI (by Hellenic Quality Foods SA) is Greece’s leading filo pastry and kataifi brand, offering a range of frozen, ready-to-bake dishes.

Activity fields :

Certifications

Food safety
FSSC 22000
BRCGS Food Safety
IFS Food
Export & market compliance
FDA Registration
Confectionery, biscuits, fine bakery products
Certification RSPO

Partners

Present on the flag

Press release (1)

KANAKI at SIAL Paris 2026: Showcasing Mediterranean Baking Excellence & The New Premium Crispy Pie Range

09 | 03 | 2026

´Overview

At SIAL Paris 2026, KANAKI, the leading Greek brand in high-quality frozen dough, reinforces its international presence by showcasing its extensive portfolio of authentic Mediterranean pastry products. Combining decades of baking tradition with state-of-the-art innovation, KANAKI continues to be a trusted global partner for retail and foodservice sectors worldwide.

´Key Highlight: The New Premium "Crunchy" Pie Range

The centerpiece of KANAKI’s presentation this year is the official international debut of its new premium pie range, successfully launched this past summer. This innovative line is crafted to elevate the frozen savory pie category through superior ingredients and unique textures:

´The Perfect Contrast: Each pie features an exceptionally rich, creamy filling balanced harmoniously by a delightfully crispy, wavy phyllo pastry that turns beautifully golden-brown when baked.

´Authentic Ingredients: The range stands out for its rich taste experience, utilizing delicious Greek PDO cheeses, selected vegetables, and pure, high-quality ingredients.

´Why Partner with KANAKI at SIAL 2026?

´Synonymous with Quality: Decades of expertise in producing traditional phyllo dough and ready-to-bake pastries.

´International Standards: Fully certified production processes ensuring premium quality, consistency, and seamless supply chain integration for global markets.

Brands