Frantoio Venturino Bartolomeo Srl

Frantoio Venturino was born and still works in the beautiful Diano Marina Valley, located in the western part of Liguria also known as Riviera of Flowers. Its micro climate has helped to make the western part of Liguria a tourist destination of great importance and a land full of the highest gastronomic quality products such as the cultivar Taggiasca olives and the Genoese basil PDO which are the basis of Frantoio Venturino’s range.