Updated on 09/03/2026

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Burrata Campana

Burrata Campana

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Detailed description

Description :

The burrata we produce is a fresh cheese with cream-spun cheese, obtained from pasteurized cow’s milk and characterized by a typical structure composed of spun dough straps immersed in the cream. Thanks to these components, the product is characterized by its smoothness and soft consistency.

Exhibitor

Exhibitor

Casearia Cioffi S.p.A.

Casearia Cioffi has many years of experience in the production of Mozzarella di Bufala Campana and Burrata at the highest levels of quality.

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Products (1)