Africa at the forefront of agri-food innovation
Today, the African continent is challenging the global food scene. To showcase Africa's diversity and creativity through its African food Summit, SIAL Paris is inviting visitors to explore these emerging trends in both gastronomy and product design, where innovation is taking root.
Beyond their resilience in the face of climatic challenges and geopolitical conflicts, African alternatives could even represent coherent solutions for the world of tomorrow.
Surrounded by experts at the heart of these issues, SIAL will be highlighting not only the value of local products, but also the innovative solutions, processes and natural products that are redefining market standards.
Different ingredients from those you're used to, which are increasingly sought after by consumers. In short, don't miss our summit dedicated to the new challenger in the agri-food market: Africa!
Date and venue
Tuesday 22 October 2024
SIAL Paris - Hall 5A – Paris Nord Villepinte
To access the African Food Summit, you must be in possession of:
- a SIAL Paris badge
- a pass for the African Food Summit
You can buy:
- The complete Summits pack: €160 incl. VAT
- The African Food Summit pass: €80 incl. VAT