Updated on 10/06/2026

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White Truffle Butter - <p>Creamy butter enriched with 5% Bianchetto truffle (Tuber borchii), with a rich texture and an intense aromatic profile. Melt it gently into pasta and risotto or use it to finish eggs, warm bread and savoury dishes.</p>

White Truffle Butter

Stands :
1 C247
isoladeisaporisardegna.com/...

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  • Detailed description
  • More info
  • Exhibitor

Detailed description

Creamy butter enriched with 5% Bianchetto truffle (Tuber borchii), with a rich texture and an intense aromatic profile. Melt it gently into pasta and risotto or use it to finish eggs, warm bread and savoury dishes.

  • Manufactured by
    L'Isola dei Sapori - Tartufo di Sardegna

More info

Ingredients: butter, Bianchetto truffle (Tuber borchii) 5%, flavouring, natural flavourings. Allergens: milk.

Format: 100 g glass jar.

Shelf life: 18 months. Store at +4°C.

Exhibitor

Exhibitor

L'ISOLA DEI SAPORI - TARTUFO DI SARDEGNA

Rooted in Sardinia, our family hunts, cultivates and transforms truffles into premium specialties, with reliable volumes and private label solutions.

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