Updated on 10/28/2026

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Teff flakes, roll dried - <p>Teff flakes are made from a mix of white and brown Teff. The Teff seeds are carefully cleaned. They are cooked with steam, rolled and dried in an oven which gives the flakes a pleasant taste and smel of cereals. The Teff flakes are ready for consumption. The applications are numerous being in porrige for breakfast or as a substitute of breadcrumbs for breading and in meat or vegan recipes. </p>

Teff flakes, roll dried

Brand: Cylteff
Stands :
2 K083

Certifications:

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  • Detailed description
  • More info
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Teff flakes are made from a mix of white and brown Teff. The Teff seeds are carefully cleaned. They are cooked with steam, rolled and dried in an oven which gives the flakes a pleasant taste and smel of cereals. The Teff flakes are ready for consumption. The applications are numerous being in porrige for breakfast or as a substitute of breadcrumbs for breading and in meat or vegan recipes.

  • Manufactured by
    Cylteff

More info

The Teff flakes are thin and absorb imediately the water or other liquid. If the flakes are used in processed foods such as for instance vegetarian burgers or energy bars, the food industries prefer a more coarse type of flake.

Certifications

Export & market compliance
EU Compliance / CE food contact
FDA Registration
Nutrition & dietary products
Gluten free
Organic
Meat, offal, poultry, game
Kosher Certification
Fruit, vegetables, grains, pulses
Phytosanitary Certificate
Dairy products, eggs
Vegan

Exhibitor

Exhibitor

CYLTEFF

Cylteff grows and processes teff in Spain, an ancient grain and recognised superfood, creating tailored solutions for each customer’s specific needs.

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Brand

Brand

Cylteff

Since more than 15 years Cylteff is the leading brand for Teff grown and processed in Spain so part of the European Union. Cylteff Teff can be both Organic and Conventional.