Sea Hummus

Creamy hummus with a quiet depth the sea puts there.

Chickpeas, garlic, lemon, cumin — everything hummus should be — plus blanched Arctic kelp (23%) that adds a savoury depth you can't quite place until you read the can. Naturally a source of protein and fibre. Dip into it, spread it thick, drop a spoonful on a grain bowl, or eat it standing at the counter. We won't tell.