Updated on 08/27/2026

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SOYBEANS - <p>Certified organic soybeans grown under sustainable agricultural practices, without genetically modified organisms or synthetic agrochemicals. They are naturally rich in protein and oils, making them ideal for the production of plant-based beverages, tofu, flour, protein ingredients, oils, and other food applications.</p>

SOYBEANS

Stands :
4 L110

Certifications:

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  • Detailed description
  • More info
  • Certifications
  • Exhibitor

Detailed description

Certified organic soybeans grown under sustainable agricultural practices, without genetically modified organisms or synthetic agrochemicals. They are naturally rich in protein and oils, making them ideal for the production of plant-based beverages, tofu, flour, protein ingredients, oils, and other food applications.

  • Manufactured by
    ECOTRADING YVA PY SA

More info

Organic soybeans – variety CM422. Non-GMO, NOP Organic certified. Origin: Paraguay.

Size: 4 mm

Moisture: 11% (max. 11.5%)

Protein: min. 36% (as is) / 36–38% (dry matter)

Oil content: 19% (min. 17%, as is) / min. 21% (dry matter)

Foreign matter: 1% (max. 2%)

Broken / splits: max. 20%

Soybeans of other colours: 2% (max. 3%)

Green seeds: max. 5%

Castor oil seeds: total absence

Infection with pests: total absence

Certifications

Nutrition & dietary products
Organic

Exhibitor

Exhibitor

Ecotrading Yva Py S.A.

Women-led Paraguayan exporter since 2003. Organic & conventional chia, soybeans and grains, with full traceability from origin.

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