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Detailed description
Gochujang is Korea's iconic fermented paste, known for its harmonious balance of spicy heat, gentle sweetness, and deep umami flavor. SINGSONG FOOD's Gochujang stands out for its reduced sodium content while still delivering the rich, authentic taste Gochujang is known for.
It pairs perfectly with stir-fried dishes featuring chicken, pork, or vegetables, and works beautifully as a glossy BBQ sauce for chicken, ribs, and grilled meats. It's also great as a base for spicy noodle sauces or bibimbap, and can be mixed with mayonnaise to create a delicious spicy mayo.
* Certifications: FSSC22000, HACCP, Vegan, KOSHER
- Manufactured bySINGSONG FOOD CORPORATION
More info
* ingredients: Corn Syrup, Wheat Flour, Water, Red Chili Seasoning, Red Chili Powder, Salt, Mixed Rice Powder, Ethyl Alcohol, Defatted Soybean Powder, Seasoned Yeast Powder, Vegetable Extract, Seed Koji, Monosodium Glutamate
* Nutrition Fact per 100g: Calories 231kcal, Carbohydrate 46.8g (Sugars 26.8g), Protein 5.97g, Fat 2.24g (Saturated Fat 0.507g, Trans Fat Not Detected), Cholesterol Not Detected, Sodium 2,070mg
* Storage Conditions: Avoid the direct light. Please keep it in the cool place(Ambient Temperature).
* Shelf-Life: 18 months from the manufacturing date

