Updated on 09/08/2026

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SAKAE Soy Sauce Usukuchi - The ingredients are domestically produced whole soybeans, wheat, salt, and groundwater. No additives whatsoever are used. It is carefully aged in wooden barrels over a period of ten months. <p><br /></p>

SAKAE Soy Sauce Usukuchi

Stands :
4 K197
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sakaeshoyu.co.jp/...
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  • Detailed description
  • Video
  • More info
  • Exhibitor

Detailed description

The ingredients are domestically produced whole soybeans, wheat, salt, and groundwater. No additives whatsoever are used. It is carefully aged in wooden barrels over a period of ten months.


  • Manufactured by
    Sakae Shoyu Brewery Co., Ltd.

Video

More info

The unique flavor, aroma, and color of the brewery are created through the activity of microorganisms inhabiting wooden barrels that have been in use for over a century.

Exhibitor

Exhibitor

SAKAE SHOYU BREWERY Co., Ltd.

We are a Japanese soy sauce manufacturer with a 230-year history. We produce soy sauce brewed in wooden barrels.

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