Updated on 08/26/2026

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Pure Brown Rice Vinegar 360ml  - <p><strong>Description: </strong>This exceptional vinegar is artisanally crafted from quality brown rice grown in Fukuyamacho (Kagoshima) and pure mountain water from northern Hiroshima. Slowly fermented in jars, it develops a beautiful amber color, a balanced acidity, and subtle roasted notes. It suits traditional Japanese uses, such as marinating mackerel, as well as everyday uses as a substitute for cider vinegar.</p><p><br /></p><p><strong>Usage: </strong>This artisanal vinegar is perfect for marinating fish such as mackerel. It's ideal for vinaigrettes. It can also work very well as a substitute for balsamic vinegar.</p><p><br /></p><p><strong>Storage: </strong>Store in a cool, dry place, away from light. After opening, keep refrigerated.</p>

Pure Brown Rice Vinegar 360ml

Brand: Sennari
Stands :

Price: €18.90

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  • Detailed description
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  • Exhibitor
  • Brand

Detailed description

Description: This exceptional vinegar is artisanally crafted from quality brown rice grown in Fukuyamacho (Kagoshima) and pure mountain water from northern Hiroshima. Slowly fermented in jars, it develops a beautiful amber color, a balanced acidity, and subtle roasted notes. It suits traditional Japanese uses, such as marinating mackerel, as well as everyday uses as a substitute for cider vinegar.


Usage: This artisanal vinegar is perfect for marinating fish such as mackerel. It's ideal for vinaigrettes. It can also work very well as a substitute for balsamic vinegar.


Storage: Store in a cool, dry place, away from light. After opening, keep refrigerated.

  • Product reference
    088
  • Manufactured by
    Sennari

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Ingredients: Water (82%), Rice (18%)

Exhibitor

Exhibitor

UMAMI SAS.

Company importing select Japanese artisanal grocery and tableware from 130+ artisans.

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Brand

Brand

Sennari

Located about twenty kilometers from Hiroshima, Sennari is a family business specializing in the production of rice and apple vinegars, sauces and seasonings. Founded in 1927, the company, which has been passed down over three generations, has been built around traditional expertise, combining high standards, naturalness, and local commitment. Sennari makes its vinegars using a slow, natural fermentation method, without added alcohol or additives uses exclusively organic Japanese rice and sources from carefully selected local producers, with a focus on traceability, sustainability and respect for the land. Its factory, certified ecological, is ideally located near a pure water source, in an environment conducive to high-quality artisanal production. Since the 1990s, the company has further strengthened its commitments by obtaining the JAS organic certification and expanding its range of healthy and tasty products.

Umami offers you a beautiful selection of Sennari products, including several certified organic: sushi rice vinegar, pure vinegar, apple vinegar, sakura vinegar, ponzu sauces, vinaigrettes... Healthy, tasty products, faithful to the Japanese artisanal spirit.