Powdered desserts and pastry solutions

Gluten-free powdered desserts and baking mixes. Designed in HoReCa and Retail formats. Available desserts: Flans (various flavors), Custards, Crème Catalana, Curd (Cuajada), Panna Cotta, Fresh Lemon Cake, Cheesecake, Tiramisu, Thick Hot Chocolate, Mousses, Jellies, 0% sugar Jellies. Available baking products: Baking powder, Vanilla sugar, Neutral gelatin, Chantilly cream, Pastry cream, Pure cocoa. Halal certified.