Pastel de nata | Salted Caramel

The Salted Caramel pastel de nata is a contemporary twist on the beloved traditional Portuguese custard tart, featuring a crispy, flaky puff pastry shell filled with a rich and creamy salted caramel custard cream, lightly caramelised on top. Inspired by the authentic pastel de nata from Mosteiro dos Jerónimos, Belém, Lisbon, this indulgent variation delivers a perfect balance of textures and flavours - buttery, delicate pastry paired with a smooth, bittersweet filling with a hint of sea salt. Available frozen for maximum freshness and convenience, our salted caramel Portuguese custard tart is ready to bake, ensuring a warm, freshly made taste experience every time. Ideal for bakeries, coffee shops, hotels, and food service operators looking for a premium, distinctive take on an authentic Portuguese pastry.