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Detailed description
The Apple pastel de nata is a fruity twist on the beloved traditional Portuguese custard tart, featuring a crispy, flaky puff pastry shell filled with a rich and creamy egg custard cream topped with tender, lightly spiced apple pieces, caramelised on top. Inspired by the authentic pastel de nata from Mosteiro dos Jerónimos, Belém, Lisbon, this delightful variation delivers a perfect balance of textures and flavours - buttery, delicate pastry paired with a smooth, creamy filling and the natural sweetness of apple. Available frozen for maximum freshness and convenience, our apple Portuguese custard tart is ready to bake, ensuring a warm, freshly made taste experience every time. Ideal for bakeries, coffee shops, hotels, and food service operators looking for a premium, distinctive take on an authentic Portuguese pastry.

