Updated on 09/19/2026

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Pasta Rino Charleston - <p>Berrak pasta products are made from carefully selected durum wheat semolina using advanced production technologies to deliver high-quality pasta with excellent taste, texture, and cooking performance. The products offer a wide variety of shapes suitable for traditional and modern recipes, making them ideal for households, restaurants, catering services, and food industry applications.</p><p>With their natural golden color, firm texture, and superior cooking quality, Berrak pasta products provide a reliable and delicious solution for consumers worldwide. They are produced according to international food safety standards and are available in various packaging options to meet different market needs</p>

Pasta Rino Charleston

Brand: Pasta rino
Stands :
3 E135
berrakmakarna.com.tr/...

Product qualification

Certifications:

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  • Detailed description
  • More info
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Berrak pasta products are made from carefully selected durum wheat semolina using advanced production technologies to deliver high-quality pasta with excellent taste, texture, and cooking performance. The products offer a wide variety of shapes suitable for traditional and modern recipes, making them ideal for households, restaurants, catering services, and food industry applications.

With their natural golden color, firm texture, and superior cooking quality, Berrak pasta products provide a reliable and delicious solution for consumers worldwide. They are produced according to international food safety standards and are available in various packaging options to meet different market needs

  • Manufactured by
    TEKINAK GIDA SANAYI VE TICARET A.S

More info

Product Type: Durum Wheat Semolina Pasta

Raw Material: High-quality durum wheat semolina and water

Production Process: Produced through modern extrusion, drying, and packaging technologies

Shape Options: Available in various pasta shapes including spaghetti, penne, fusilli, farfalle, elbow, shells, and other traditional forms

Color: Natural golden yellow color characteristic of durum wheat pasta

Texture: Firm structure with excellent cooking resistance and optimal bite (al dente texture)

Cooking Time: Suitable for standard cooking applications according to product shape

Moisture Content: Controlled according to international food quality standards

Gluten Content: Contains gluten from durum wheat

Additives: No artificial colors or preservatives added

Packaging Options: Available in different retail and bulk packaging formats according to customer requirements

Shelf Life: Long shelf life under recommended storage conditions

Storage Conditions: Store in a cool, dry place away from direct sunlight and humidity

Quality Standards: Manufactured under strict food safety and quality control procedures

Certifications

Food safety
FSSC 22000
Meat, offal, poultry, game
Halal Certification
Fruit, vegetables, grains, pulses
Phytosanitary Certificate

Exhibitor

Exhibitor

Tekinak Gida San. ve Tic. A.S.

Berrak, founded in 1984, produces pasta and flour under four brands, exporting Turkish quality products to 100+ countries worldwide.

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Brand

Brand

Pasta rino

Pasta Rino products are made from carefully selected durum wheat semolina using advanced production technologies to deliver high-quality pasta with excellent taste, texture, and cooking performance. The products offer a wide variety of shapes suitable for traditional and modern recipes, making them ideal for households, restaurants, catering services, and food industry applications.

With their natural golden color, firm texture, and superior cooking quality, Pasta Rino products provide a reliable and delicious solution for consumers worldwide. They are produced according to international food safety standards and are available in various packaging options to meet different market needs.