Pasta Marulo

Pastificio Maulo was founded with the aim of producing pasta of the highest quality, with this in mind we only produce twelve quintals per day, offering a Super Premium product line. Our pasta is the result of a careful selection of prized raw materials, in fact we only use 100% Italian durum wheat semolina, so our pasta is unmistakable for its colour, fragrance, roughness and porosity, characteristics necessary to enhance the best sauces. Its preparation starts from a careful analysis and a wise choice of raw materials and is totally traceable from harvest to plate, to guarantee a product of absolute excellence. Every processing element - such as humidity and temperature - is managed with great care and precision, thanks to our state-of-the-art machines. After bronze drawing, the subsequent drying phase is very slow, even two days for some formats. Furthermore, our pasta is also certified in Blockchain.