Updated on 07/30/2026

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Pannona Fusilli - <p>Fusilli is a type of short, cylindrical dry pasta twisted into a spiral shape. Its name in Italian means “little spindle.” It is an excellent choice for creamy sauces, as the shape helps the sauce cling to the pasta. Fusilli is also delicious in vegetable-based salads.</p><p><br /></p>

Pannona Fusilli

Brand: Pannona
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  • Detailed description
  • More info
  • Exhibitor
  • Brand

Detailed description

Fusilli is a type of short, cylindrical dry pasta twisted into a spiral shape. Its name in Italian means “little spindle.” It is an excellent choice for creamy sauces, as the shape helps the sauce cling to the pasta. Fusilli is also delicious in vegetable-based salads.


  • Manufactured by
    Mitsides Point doo

More info

Recommended cooking time: 6 minutes

Ingredients: Wheat semolina T400, water

Pack size: 400 g

Exhibitor

Exhibitor

MITSIDES POINT

Mitsides Point, leading Serbian pasta producer, offers automated factories for 50 tons daily production.

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Brand

Brand

Pannona

“Pannona” pasta is made from mercantile soft grain wheat from the golden fields of Pannonia. Panona products have an optimal price-quality ratio. Lean, nutritious and delicious pasta “Panona” will come closer to your budget with its affordable price and will enrich your table.