Updated on 08/12/2026

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PANFORTE MARGHERITA IGP - <p>The Panforte di Siena Fiore 1827 PGI Margherita awarded Top Italian Food by Gambero Rosso. Sweet and soft to bite into until the last bite with its candied fruit, its spices and its highly energetic nutritional intake. </p>

PANFORTE MARGHERITA IGP

Brand: FIORE
Stands :

Price: €8.50

Product qualification

Certifications:

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  • Detailed description
  • More info
  • Certifications
  • Exhibitor
  • Brand

Detailed description

The Panforte di Siena Fiore 1827 PGI Margherita awarded Top Italian Food by Gambero Rosso. Sweet and soft to bite into until the last bite with its candied fruit, its spices and its highly energetic nutritional intake.

  • Manufactured by
    SAVINI SRL

More info

Ingredients:

Candied orange peel 26% (orange peel, glucose-fructose syrup, sucrose, acidity regulator: citric acid), sugar, almonds 14%, soft wheat flour "00", candied citron cubes 13% (citron peel, glucose-fructose syrup, sucrose, acidity regulator: citric acid), candied melon (melon, glucose-fructose syrup, sucrose, acidity regulator: citric acid), spices; wafer base (potato starch, sunflower oil). Icing sugar ingredients (sugar, corn starch).

May contain traces of: soy, mustard, other nuts, egg, milk and milk derivatives, sulphites.

Average nutritional values per 100g of product:

Energy: 369 kcal / 1552 kJ

Fat: 8.5 g

 • of which Saturated Fat: 0.70 g

Carbohydrates: 61.7 g

 • of which Sugars: 48.3 g

Protein: 6.40 g

Salt: 1.12 g

Certifications

Wines & spirits / alcoholic beverages
AOC / IGP

Exhibitor

Exhibitor

FIORE SIENA

Fiore specializes in traditional desserts, recognized for PGI products like Panforte, Cantuccini and Ricciarelli, combining tradition with innovation.

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Brand

Brand

FIORE

Fiore is handing down that age-old know-how of the ancient Sienese apothecaries by renewing it and combining it with the advancement of the most innovative technologies through the opening of its new plant opened in the middle of the year 2021, where we can touch and see firsthand the progress it is experiencing.