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Updated on 09/02/2026

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Organic Onion Jam with Balsamic Vinegar of Modena – 140 g - <p>These jams are produced with fresh fruit, cane sugar, and Balsamic Vinegar of Modena <em>del Duca</em>. Without pectin and gluten free. </p><p>All the raw materials are organic certified. </p><p>They are available in 140-grams jars in three different flavours: pear, fig, and onion. Useful serving suggestions on the top of each jar. The refined black box is free.</p><p>Excellent with any kind of cheese, boiled or grilled meat, and fish. It also makes unique and original the typical Italian ‘Bruschetta’.</p>
  • Detailed description
  • More info
  • Certifications
  • Exhibitor
  • Brand

Detailed description

These jams are produced with fresh fruit, cane sugar, and Balsamic Vinegar of Modena del Duca. Without pectin and gluten free.

All the raw materials are organic certified.

They are available in 140-grams jars in three different flavours: pear, fig, and onion. Useful serving suggestions on the top of each jar. The refined black box is free.

Excellent with any kind of cheese, boiled or grilled meat, and fish. It also makes unique and original the typical Italian ‘Bruschetta’.

  • Manufactured by
    Aceto Balsamico del Duca di Adriano Grosoli srl

More info

Ingredients: Onions* 60% (120g x 100g finished product), cane sugar*, Balsamic Vinegar of Modena 15% (cooked grape must*, wine vinegar*). Total sugar 45g x 100g. *Organic.   

Shelf life: 36 months from production in unopened jar. 

Once opened, keep in the fridge and consume within days.

Certifications

Nutrition & dietary products
Organic
Gluten free
Food safety
IFS Food
Export & market compliance
FDA Registration
EU Compliance / CE food contact

Exhibitor

Exhibitor

Aceto Balsamico del Duca 1891

Since 1891, the Grosoli family has crafted authentic Balsamic Vinegar of Modena, passing five generations of tradition into every bottle.

See exhibitor

Brand

Brand

Aceto Balsamico del Duca 1891