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Detailed description
An award-winning organic early harvest extra virgin olive oil produced exclusively from carefully selected Koroneiki olives grown in the PDO Messara region of southern Crete. Harvested early in the season and cold extracted, it preserves its intense green aromas and naturally high polyphenol content. Its vibrant flavour combines notes of fresh grass and green olive with characteristic bitterness and pungency.
- Manufactured byOLEUM CRETE - KIDONAKIS BROS G.P.
More info
Product category: Organic Early Harvest Extra Virgin Olive Oil
Olive variety: 100% Koroneiki
Harvest: Early harvest
Origin: Messara, Crete, Greece
Geographical certification: PDO Messara
Organic certification: EU Organic – GR-BIO-15
Extraction method: Cold extraction below 27°C
Free acidity: ≤0.3%
Polyphenol content: Typically 400–550 mg/kg
Ingredients: 100% organic extra virgin olive oil
Allergens: None
Storage: Store in a cool, dry place, away from direct light and heat

