Updated on 10/08/2026

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Nduja di Bracigliano  - <p>Bracigliano ’Nduja is a spreadable specialty with a bold, pleasantly spicy flavour, made according to the tradition of Italian charcuterie. Creamy and rich in taste, it is perfect spread on bread or used to enhance pizzas, pasta dishes and creative recipes. Available in a convenient 70 g retail pack.</p>

Nduja di Bracigliano

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  • Detailed description
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Bracigliano ’Nduja is a spreadable specialty with a bold, pleasantly spicy flavour, made according to the tradition of Italian charcuterie. Creamy and rich in taste, it is perfect spread on bread or used to enhance pizzas, pasta dishes and creative recipes. Available in a convenient 70 g retail pack.

  • Manufactured by
    Bracigliano Salumi di Claudio Calvanese & C. s.r.l.

Certifications

Food safety
BRCGS Food Safety
IFS Food

Exhibitor

Exhibitor

Maressata

From Italian charcuterie tradition, Bracigliano Salumi brings passion and expertise to Maressata, where tuna becomes a unique taste experience.

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Brand

Brand

Bracigliano Salumi

Bracigliano Salumi was born in the heart of Campania and has been sharing a passion for Italian charcuterie since 1986. A family story built on tradition, expertise and a commitment to quality, now combined with a search for new flavours and products that bring the taste of Italy to the world.