Updated on 10/05/2026

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Mushroom & truffle flavor - <p><strong>Mushroom & Truffle-Flavoured Canelé – The Latest Creation from Gironde Pâtisserie</strong></p><p>Discover our new savoury canelé made with black mushrooms and a natural truffle flavouring. A gourmet creation with refined notes that brings an elegant and festive touch to every tasting occasion.</p><p>True to Gironde Pâtisserie's commitment to quality, this canelé follows a clean-label approach with a recipe that contains <strong>no additives, no artificial colourings, and no preservatives</strong>. It is crafted from carefully selected ingredients, including <strong>French flour, milk, and butter</strong>.</p><p>Perfect for apetizer, cocktail and catering events, and festive meals, this canelé's rich and sophisticated flavours also make it an ideal gourmet snack to enjoy at any time of the day.</p><p>Available in <strong>tray packs</strong> and <strong>bulk deep frozen format</strong>, it is designed to meet the needs of both, professionals and individual consumers.</p>

Mushroom & truffle flavor

Brand: Gironde Pâtisserie
Stands :
5A S032

Product qualification

Certifications:

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Detailed description

Mushroom & Truffle-Flavoured Canelé – The Latest Creation from Gironde Pâtisserie

Discover our new savoury canelé made with black mushrooms and a natural truffle flavouring. A gourmet creation with refined notes that brings an elegant and festive touch to every tasting occasion.

True to Gironde Pâtisserie's commitment to quality, this canelé follows a clean-label approach with a recipe that contains no additives, no artificial colourings, and no preservatives. It is crafted from carefully selected ingredients, including French flour, milk, and butter.

Perfect for apetizer, cocktail and catering events, and festive meals, this canelé's rich and sophisticated flavours also make it an ideal gourmet snack to enjoy at any time of the day.

Available in tray packs and bulk deep frozen format, it is designed to meet the needs of both, professionals and individual consumers.

  • Product reference
    Canelés salés - Apéritif - surgelé

More info

Ingredients

Water, wheat flour, mushroom preparation (14.6%) (mushrooms [5.8%], sunflower oil, water, olive oil, cheese (milk), salt, tapioca starch, natural truffle flavouring [0.2%], potato starch, concentrated lemon juice), semi-skimmed milk powder, sunflower oil, whole egg powder, salt.

Unit Weight

  • 10 g per canelé

Packaging

Frozen Tray

  • 12 canelés × 10 g
  • Net weight: 120 g

Bulk Frozen

  • 100 canelés × 10 g
  • Net weight: 1 kg

Storage

Frozen Tray

  • Best before: 12 months at -18°C
  • After thawing: 25 days between 0°C and +4°C
  • Once opened: consume within 48 hours and keep refrigerated between 0°C and +4°C

Bulk deep Frozen

  • Best before: 12 months at -18°C
  • After cooking or thawing: consume within 48 hours and keep refrigerated between 0°C and +4°C


Certifications

Food safety
HACCP+

Brand

Brand

Gironde Pâtisserie

Gironde Pâtisserie is the benchmark for frozen pastries in the Gironde area. Our specialties combine traditional craftsmanship with industrial expertise, ensuring that customers enjoy the authenticity and quality of artisan-made pastries. We offer a traditional range of cakes, as well as an innovative apetizer range featuring our unique savoury canelés available in a variety of flavours.