Updated on 10/01/2026

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Moroccan harissa - red chilli paste - <p>Authentic Moroccan harissa: hot red chilli paste, produced in our plant in Fes certified BRC Grade A, IFS Food and FDA registered.</p><p>Uses: Moroccan and Mediterranean cooking, couscous and tagines, sauces and marinades, snacking and street food, sauce and condiment industry.</p><p>Recipe and heat level as per our technical data sheet or to the customer's own specification. Ecocert organic version available on request.</p><p>Packaging: doypack pouches, glass jars, tins, pails from 100 ml, retail formats under private label. Shipments FOB Casablanca or Tanger Med, CFR and DAP Europe.</p>
  • Detailed description
  • More info
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Authentic Moroccan harissa: hot red chilli paste, produced in our plant in Fes certified BRC Grade A, IFS Food and FDA registered.

Uses: Moroccan and Mediterranean cooking, couscous and tagines, sauces and marinades, snacking and street food, sauce and condiment industry.

Recipe and heat level as per our technical data sheet or to the customer's own specification. Ecocert organic version available on request.

Packaging: doypack pouches, glass jars, tins, pails from 100 ml, retail formats under private label. Shipments FOB Casablanca or Tanger Med, CFR and DAP Europe.

  • Product reference
    HAR-PAT-DOY
  • Manufactured by
    CAPERSMED SARL

More info

Ingredients: red chilli peppers, oil, garlic, spices, salt - recipe adjusted to the customer's own specification.

Custom heat level, texture and label format; Ecocert organic version on request.

Packaging: doypack pouches, glass jars, tins, pails from 100 ml, private label. 20' or 40' palletised containers.

Documents: technical data sheet, certificate of analysis, ONSSA health certificate, EUR.1, BRCGS, IFS and Ecocert certificates.

Certifications

Food safety
BRCGS Food Safety
IFS Food
Export & market compliance
FDA Registration
Nutrition & dietary products
Organic

Exhibitor

Exhibitor

capersmed sarl

Moroccan exporter of capers, caperberries, olives, piparras, guindillas and piri-piri. Bulk or private label. BRC A, IFS, FDA, Organic.

See exhibitor

Brand

Brand

CapersMed

CapersMed is the Moroccan brand for capers and preserved vegetables: hand-picked wild rock capers from the Fes-Meknes region, caperberries, piparras, guindillas, gherkins, preserved lemons, harissa and peppers.

Independent grower-exporter since 2016, with a plant in Fes certified BRC Grade A, IFS Food, Ecocert organic and FDA-registered. Preserved in brine, dry salt or vinegar, to our technical data sheet or to the customer's specifications.

Industrial bulk in drums or finished product under private label. Shipments FOB Casablanca or Tanger Med, CFR and DAP Europe.