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Detailed description
Moroccan caperberries with stem: the fruit of the caper bush picked with its stalk, alcaparrones for tapas, cucunci for antipasto, caperberries for cocktails. Harvested and processed at our site in Fes, certified BRC Grade A, IFS Food, Ecocert organic and FDA registered.
Sizes: 15/18 mm and 18/21 mm, other sizes on request. Preserved in brine, in vinegar or in dry salt, as per our technical data sheet or to the customer's own specification. Ecocert organic version available on request.
Packaging: 17 L, 35 L, 65 L and 250 L drums (150 kg drained weight), pails from 100 ml, glass jars, tins and doypack pouches, under private label.
Shipments FOB Casablanca or Tanger Med, CFR and DAP Europe. Samples available for approval before ordering.
- Product referenceCAPR-SAU-150
- Manufactured byCAPERSMED SARL
More info
Ingredients: caperberries (Capparis spinosa), water, salt (or vinegar depending on the preservation chosen). No added preservatives, gluten free, suitable for vegans.
Sizes: 15/18 mm and 18/21 mm, stem on (con rabo). Preserved in brine, in vinegar or in dry salt, as per our technical data sheet or to the customer's own specification.
Packaging: 17 L, 35 L, 65 L and 250 L drums (150 kg drained weight), pails from 100 ml, glass jars, tins, doypack pouches, private label with customer artwork.
Logistics: 20' bulk or 40' palletised containers, FOB Casablanca or Tanger Med, CFR to the customer's nearest port. Documents: technical data sheet, certificate of analysis, ONSSA health certificate, EUR.1, BRCGS, IFS and Ecocert certificates (organic version on request).

