Updated on 10/08/2026

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Moramarco - <p>Moramarco Gluten Free is the core range from Panificio Moramarco, an Italian bakery making gluten free products since 1998. The art of making you feel good with taste: recipes inspired by tradition, refined through continual research into technique. The range covers four everyday staples - breadsticks (grissini), rusks (fette biscottate), tarallini and croutons (crostini) - in classic and wholemeal variants, plus seed and multi-cereal options. Made from a careful selection of genuine, quality flours in a facility entirely dedicated to gluten free production, with slow leavening, expert baking and multiple formats from multipack to convenient single-serve portions. BRCGS certified processes.</p>
  • Detailed description
  • More info
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Moramarco Gluten Free is the core range from Panificio Moramarco, an Italian bakery making gluten free products since 1998. The art of making you feel good with taste: recipes inspired by tradition, refined through continual research into technique. The range covers four everyday staples - breadsticks (grissini), rusks (fette biscottate), tarallini and croutons (crostini) - in classic and wholemeal variants, plus seed and multi-cereal options. Made from a careful selection of genuine, quality flours in a facility entirely dedicated to gluten free production, with slow leavening, expert baking and multiple formats from multipack to convenient single-serve portions. BRCGS certified processes.

  • Manufactured by
    Panificio Moramarco S.r.l.

More info

Core range: grissini and rusks 200g, crostini 100g. Classic, wholemeal, flax & sunflower and multi-cereal variants. Ambient storage. 8-month shelf life. HS Code 1905 40 90. EUR pallet 800x1200mm. May contain traces of sesame, mustard and sulphites.

Certifications

Food safety
BRCGS Food Safety
HACCP+
Export & market compliance
EU Compliance / CE food contact
Nutrition & dietary products
Gluten free

Exhibitor

Exhibitor

MORAMARCO GLUTEN FREE

Premium Italian savoury snacks. 100% GF dedicated facility, vegan, BRCGS certified.

See exhibitor

Brand

Brand

Moramarco

Moramarco Gluten Free is the core range from Panificio Moramarco, an Italian bakery making gluten free products since 1998. The art of making you feel good with taste: recipes inspired by tradition, refined through continual research into technique. The range covers four everyday staples - breadsticks (grissini), rusks (fette biscottate), tarallini and croutons (crostini) - in classic and wholemeal variants, plus seed and multi-cereal options. Made from a careful selection of genuine, quality flours in a facility entirely dedicated to gluten free production, with slow leavening, expert baking and multiple formats from multipack to convenient single-serve portions. BRCGS certified processes.