Updated on 09/03/2026

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MULLET BOTTARGA - <p>Mullet bottarga is a delicious Mediterranean product obtained from dried and salted grey mullet roe, known as the "gold of the sea" for its intense, slightly bi er flavor. This versa le ingredient is beloved by chefs worldwide and can be used in various dishes, from pasta to salads, adding a touch of elegance.It's a must-have in Mediterranean cuisine.</p>

MULLET BOTTARGA

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  • Detailed description
  • Certifications
  • Exhibitor

Detailed description

Mullet bottarga is a delicious Mediterranean product obtained from dried and salted grey mullet roe, known as the "gold of the sea" for its intense, slightly bi er flavor. This versa le ingredient is beloved by chefs worldwide and can be used in various dishes, from pasta to salads, adding a touch of elegance.It's a must-have in Mediterranean cuisine.

  • Product reference
    PAOLO GARAU
  • Manufactured by
    BLUE MARLIN S.R.L.

Certifications

Food safety
HACCP+
Meat, offal, poultry, game
Kosher Certification

Exhibitor

Exhibitor

BLUE MARLIN S.R.L.

Blue Marlin is a Sardinian company producing premium bottarga and authentic seafood specialties, combining tradition,quality and innovation since 1996

See exhibitor