Updated on 09/29/2026

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Lotus Root Crisps - <p>Lotus Root Crisps transform lotus root, a traditional Asian vegetable, into an unexpected modern snack. Thinly sliced lotus root is coated with glutinous rice paste and fried, creating a delicate, airy crunch while retaining the ingredient’s distinctive natural shape and texture. This unique combination of whole-food appeal, traditional Korean craftsmanship, and contemporary snacking brings an underused vegetable into a new and accessible snack format.</p>

Lotus Root Crisps

Stands :
  • Detailed description
  • More info
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Lotus Root Crisps transform lotus root, a traditional Asian vegetable, into an unexpected modern snack. Thinly sliced lotus root is coated with glutinous rice paste and fried, creating a delicate, airy crunch while retaining the ingredient’s distinctive natural shape and texture. This unique combination of whole-food appeal, traditional Korean craftsmanship, and contemporary snacking brings an underused vegetable into a new and accessible snack format.

  • Manufactured by
    Skybio Co., Ltd.

More info

Thinly sliced lotus root is coated with glutinous rice paste and fried to create a light, airy and crispy texture. The process retains the natural shape and distinctive structure of lotus root, transforming a traditional vegetable into a convenient, ready-to-eat snack with a unique crunch.

Certifications

Export & market compliance
FDA Registration
GACC Registration
Food safety
FSSC 22000
Nutrition & dietary products
Gluten free
Meat, offal, poultry, game
Halal Certification
Dairy products, eggs
Vegan

Exhibitor

Exhibitor

Skybio Co., Ltd.

We preserve Korea’s traditional crisps, crafted by the only government-certified Bugak Food Master, bringing authentic Korean flavors to the world.

See exhibitor

Brand

Brand

OH'S Bougak

OH'S Bougak is an export-focused brand created to share the authentic taste and tradition of Korean Bougak with the world.

Inspired by the traditional craft of coating seaweed and vegetables with glutinous rice paste, drying, and frying them to perfection, we bring the unique flavors and crispy texture of Bougak to today’s consumers.

More than a snack, OH'S Bougak is our way of bringing Korean tradition and flavor to tables around the world.