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Detailed description
Discover the pinnacle of modern gastronomic luxury. Our Kaluga Hybrid Caviar is sourced from the world’s finest, state-of-the-art aquaculture farms in China, globally renowned for setting the highest benchmarks in sustainable sturgeon breeding. Farmed in pristine, deep-water environments that perfectly replicate natural conditions, this selection offers unmatched quality that satisfies the strict standards of Michelin-starred chefs worldwide. This exquisite hybrid yields large, glossy pearls ranging from vibrant amber to warm bronze hues. It features a remarkably firm texture with a creamy, rich profile and a delicate, lingering buttery finish. Our Kaluga Hybrid represents the ultimate combination of strict eco-responsibility, safety, and pure culinary perfection.
- Manufactured bySIA KHANCAVIAR
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Composition & Ingredients: Selected Sturgeon Caviar (97.8%), Sea Salt (2.2%), Preservatives: Sorbic Acid (E200), Potassium Sorbate (E202).
Packaging Options: Available in elegant glass jars and classic vacuum-sealed metal tins, designed to maintain optimal freshness, delicate texture, and rich flavor.
Available Formats & Sizes:
- Tasting & Retail Sizes: 10 g, 30 g, 50 g, 100 g, 125 g
- Gourmet & Foodservice Sizes: 200 g, 250 g, 500 g

