Updated on 10/13/2026

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Italian EVOO San Feliciano - <p>This oil is green with gold highlights, it is slightly hazy, with medium-light fruitiness, a fragrance of fresh raw vegetables and fruit with hints of artichoke. It is slightly spicy with a lingering bouquet. It is recommended for use directly on appetizers, pasta, legumes, boiled meat and fish, and fresh cheeses.</p>

Italian EVOO San Feliciano

Brand: Frantoio Mancianti
Stands :
1 G203
www.frantoiomancianti.com/...

Certifications:

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  • Detailed description
  • Certifications
  • Exhibitor
  • Brand

Detailed description

This oil is green with gold highlights, it is slightly hazy, with medium-light fruitiness, a fragrance of fresh raw vegetables and fruit with hints of artichoke. It is slightly spicy with a lingering bouquet. It is recommended for use directly on appetizers, pasta, legumes, boiled meat and fish, and fresh cheeses.

  • Product reference
    Italian Extra Virgin Olive Oil
  • Manufactured by
    Frantoi Oleari Italiani Srl

Certifications

Food safety
IFS Food
Export & market compliance
EU Compliance / CE food contact
FDA Registration

Exhibitor

Exhibitor

FRANTOI OLEARI ITALIANI SRL

We offer premium Italian EVOO and condiments, with IFS quality standards, FDA compliance, PL solutions, and a selection of DOP and IGP olive oils.

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Brand

Brand

Frantoio Mancianti

Frantoio Mancianti, located in San Feliciano, in the heart of Umbria, on the hills overlooking Lake Trasimeno, is a historic olive oil mill producing high-quality extra virgin olive oil since 1890. Olives are processed using traditional cold milling methods in small, carefully selected batches to preserve their organoleptic properties and enhance the authentic aromas and flavors of the region. Tradition, quality, and careful selection of raw materials distinguish every olive oil produced by the mill.